^ "Root Growth Changes in the Winter Planting of Young 'Miyabi Fuji'Apple Trees".^ Apple varieties by the US Apple Association.^ The Research Station moved to Morioka later now National Agriculture and Food Research Organization, National Institute of Fruit Tree Science 果樹試験場リンゴ研究部 Archived at the Wayback Machine.Grapple (fruit) - a Concord grape-flavor-infused Fuji apple.In addition to those that have remained unpatented, twenty had received US plant patents by August 2008: Many sports (mutant cultivars) of the Fuji apple have been recognized and propagated.
#Fuji apple color code#
In the United States and Canada, the Price look-up code (PLU code) for Fuji apples is 4131.įuji apples on a display in a supermarket įuji apples have recently been projected by the US Apple Association to be in 4th place as America's favorite apple. Washington State, where more than half of America's apple crop is grown, produces about 135,000 tons of Fuji apples each year, third in volume behind Red Delicious and Gala varieties. Fuji apples are grown in traditional apple-growing states such as Washington, Michigan, Pennsylvania, New York, and California.
Since their introduction into the US market in the 1980s, Fuji apples have gained popularity with American consumers - as of 2016, Fuji apples ranked number 3 on the US Apple Association's list of most popular apples, only trailing Red Delicious and Gala. In 20, Fuji apples accounted for nearly 70% of China's 43 million tons grown. Outside Japan, the popularity of Fuji apples continues to grow. Of the roughly 900,000 tons of Japanese apples produced annually, 500,000 tons come from Aomori. Aomori Prefecture, home to the Fuji apple, is the best known apple growing region of Japan. Japanese consumers prefer the crispy texture and sweetness of Fuji apples (which is somewhat reminiscent of the coveted Nashi pear) almost to the exclusion of other varieties and Japan's apple imports remain low. In Japan, Fuji apples continue to be an unrivaled best-seller. With refrigeration, Fuji apples can remain fresh for up to a year. Fuji apples also have a very long shelf life compared to other apples, even without refrigeration. They contain between 9–11% sugars by weight and have a dense flesh that is sweeter and crisper than many other apple cultivars, making them popular with consumers around the world. Fuji apples are typically round and range from large to very large, averaging 75 millimetres (3.0 in) in diameter.
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